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Dinner Menu
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Appetizers
Taro Chips
- Taro is a staple of Hawaii. Our taro is sliced thin & served as a
chip with our homemade pineapple salsa, $4.50
Egg
Rolls Bora Bora - Pork with
veggies. Made from scratch & ono-licious! $7.50
Komo-Hana
Calamari - the classic
favorite tossedin our signature garlic/shoyu sauce. A definite must if
you enjoy calamari! $8.50
Garlic/Shoyu
Wings - try our house wings
& see why they are a staff favorite! $7.00
Kalua
Pork Menehunes - 4 mini kalua
pork sandwiches served as an appetizer! $8.00
Pohana
Pot Stickers - Made with
shrimp, pork andveggies $8.00
Poke
- a local Hawaiian specialty! Ahi is marinated, seasoned, seared,
and served with green onion and diced tomato $8.50
Soups
& Salads
Ono Ono Udon
Noodles - thick noodles served
in a light broth. topped with slices of hard-boiled egg and char siu
(Asian pork), Cup, $1.75 Bowl, $3.00
Maui Onion
Soup - Our version is made with
sautéed, sweet Maui onions in a broth base soup. Served with sweet
Hawaiian bread. Cup, $2.00 Bowl, $3.75. Add a scoop of rice for an
additional $.30
Split Pea
w/ Portuguese Sausage - It's the
classic soup served with a Tiki Terrace twist. Seasoned with onions,
garlic and paprika, Portuguese sausage is a local favorite of Hawaii! Cup,
$2.25 Bowl, $4.00
Salads
- Our salads are made with mixed greens, mandarin
oranges, a pineapple wedge, chow mein noodles, a Hawaiian sweet roll, and
topped with your choice of the following:
Grilled Chicken, $9.00
Popcorn Shrimp, $9.00
Poke tuna, $10 (seared and rare. Ask server if you would like well)
Calamari, $10
Finally, choose which dressing you would like, hokulea dressing which is
an ono, sweet sesame dressing or ranch. Dressings are served on the
side.
Sandwiches
Served with your choice of mac salad or
cole slaw.
No ka Oi Burger
- Two, ¼ lb teriyaki glazed, all beef patties are topped with grilled
pineapple, wasabi mayo, diced lettuce and served on a toasted bun. $8.00.
Add taro chips for $1.00
No Ka Oi Garden Burger
- Two, ¼ lb teriyaki glazed, veggie patties are topped with grilled
pineapple, wasabi mayo, diced lettuce and served on a toasted bun. $8.00.
Add taro chips for $1.00
No Ka Oi Chicken Sandwich
- Grilled, teriyaki glazed, chicken breast is topped with grilled
pineapple, wasabi mayo, diced lettuce and served on a toasted bun. $8.00..
Add taro chips for $1.00
Kalua Pork Sandwich
- Shredded, tender, oven-roasted pork. An Island favorite served on a
toasted bun with sweet baby rays bbq on the side. $8.50. Add taro chips
for $1.00.
Mahi Burger -
A 4 oz Mahi filet is breaded with an Asian breadcrumb, lightly fried and
served on a toasted bun with shredded lettuce and a creamy wasabi sauce.
$8.00. Add taro chips for $1.00
Spam Burger
- That’s right! You read it correctly! Hawaii is the
number one consumer of spam in the world! We slice spam, grill over lava
rock, and serve on a toasted bun with scrambled egg, mild cheddar cheese,
and hot sauce. $8.00 Add taro chips for $1.00
Entrees
Add a House salad for $2.00 with any
entree.
Honolulu
Coconut Chicken - Boneless
chicken breast marinated in coconut crème, breaded with sweet coconut
flakes and served on a bed of rice with choice of side. Excellent with
plum sauce! $11.00
North
Shore Teriyaki Chicken - We slow
cook our chicken thigh in a teriyaki/ale sauce resulting in maximum flavor
and tenderness! A staff favorite! 3 thighs with rice and choice of side,
$11.00
Chicken
Katsu - Boneless, tender chicken
thigh breaded with an Asian bread crumb and served on bed of rice with
homemade katsu sauce. Choice of side $12.00
Kalua Pork
- Shredded, tender, oven-roasted pork served on a bed of rice with mac
salad. An Island favorite! Served with Sweet Baby Rays bbq. $11.50
Broke Da
Mout Back Ribs - Fall off the
bone tender and smothered with our sweet BBQ sauce. Served on a bed
of rice with choice of side, $19.50 full slab, $13.50 half slab
Loco Moco, Original -
A true local dish of Hawaii! Two ¼ lb burgers are grilled and served on a
large bed of rice. Then we top the burgers with two fried eggs and smother
with a rich gravy. $11.00
Loco Katsu Moco -
Yet another take on the ever popular loco moco. Chicken katsu is lightly
fried and served on a large bed of rice. Then we top with two fried eggs
and smother with a rich gravy. $11.00
Spam Loco Moco -
And a final take on our beloved loco moco! Spam is grilled and served on a
large bed of rice. Then we top the spam with two fried eggs and smother
with a rich gravy. $11.00
Killer
Kalbi - Classic Hawaiian style
kalbi featuring marinated and grilled short ribs served on a bed of rice
with choice of side. $11.00
Kilauea
Shrimp - Tempura battered
shrimp served on a bed of rice with tempura dipping sauce and choice of
side. $14.00|
Maui
Mahi - The classic mahi mahi of
Hawaii! We prepare this dish by breading with an Asian bread crumb,
lightly frying, and topping with our homemade sweet-sour-chili sauce (very
mild spiciness). An amazing balance of crunchy breading and tender
filet! Served on a bed of rice with choice of side. 6 oz cut,
$11.00. 10 oz cut, $14.50
Ahi Tuna
- A 6 0z tuna filet is seasoned with sesame and shoyu and seared. Served
on a bed of rice with choice of side, $11.00
Wiki Wiki
Stir Fry - A variety of fresh
veggies including broccoli, sugar
snap peas, water chestnuts and red bell peppers are combined with one of
the following in a classic stir fry sauce! served with rice and choice of
side.
- Top Sirloin, $11.00
- Grilled Chicken Breast, $11.00
- Tofu and Asian Egg, $11.00
- Shrimp, $13.00
Aloha tofu
- Sweet onion and ripe tomato are marinated in sesame and shoyu, seared,
and topped with sauteed tofu and teriyaki glaze. Served with rice and
choice of side. $11.00.
Ka'anapali Shrimp Pasta
- If you are a fan of pasta dishes, you must try this unique, favorite of
our staff. Fettuccine pasta is warmed in a red chili garlic, olive oil
sauce (medium heat) with succulent shrimp and served with sweet Hawaiian
bread, $12.75
Ka'anapali Chicken Pasta
- A “must try“ for pasta lovers. Fettuccine pasta in a red chili
garlic, olive oil sauce (medium heat), grilled chicken breast and sweet
Hawaiian bread, $11.00
Ka'anapali Vegetable Pasta
- A “must try“ for pasta lovers. Fettuccine pasta in a red chili
garlic (medium heat), olive oil sauce, fresh vegetables and sweet Hawaiian
bread, $11.00
Keiki
Kau Kau
Children's Menu. Served with mac salad,
Taro Chips and soft drink. Children 10 years and younger, $4.00.
Children 11 years and older, $8.50
Tiki
Burger
Menehune Chicken
Kalua Pork Sandwich
Sides
Macaroni
Salad
Hawaiian style coleslaw
Rice
Grilled Zucchini & Yellow Squash,
add $.75
Taro
Chips, add
$.75
Roll, add
$.25
House
Salad, $3.75
or $2.00 with any entree order
Desserts
The
Outrigger - Fresh Bananas coated
in brown sugar and 5 spice, lightly fried, topped with Caramel, and served
with ice cream, $5.00
Haupia
Cake - Our Haupia cake is made
with white cake layered with traditional haupia filling and a lightly
whipped coconut frosting, $4.00.
Chinaman's
Hat - Ice Cream served on a warm
won ton and sprinkled with shaved dark chocolate and strawberry puree
$4.00
Homemade
Ice Cream - Flavors include
mango, pineapple and papaya. Ask your server which flavor is available
today. $4.00
Chocolate
Lava Cake - Rich chocolate cake
erupting with hot fudge. Served with ice cream and Topped with caramel,
$5.50
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Lunch Menu
$6.00 Lunch Menu, Mon - Fri!
Pupu's
(Appetizers), $6.00 or less
TARO CHIPS -
Taro is a staple of Hawaii. Our taro is sliced thin & served as a
chip with OUR HOMEMADE pineapple salsa, $4.50
EGG ROLLS BORA BORA
- Pork with veggies. Made from scratch & ono-licious! $6.00
KALUA PORK MENEHUNES
- Mini kalua pork sandwiches served on King’s Hawaiian Sweet Rolls as
an appetizer, $6.00 Add BBQ for $.50
POHANA POT STICKERS
- Made with shrimp, pork and veggies, $6.00
KOMO-HANA CALAMARI
- the classic favorite tossed in our signature garlic shoyu sauce. A
definite must if you enjoy calamari. $6.00
Soup & Salad Combo, $6.00
Our salads combine mixed greens, mandarin oranges,
pineapple wedge, chow mein noodles and are served with your choice of
the Hokulea dressing (sweet sesame dressing) or Ranch. And our three
soups are as follows (ask your server which of the three soups is being
served today). Order cup soup or side salad with any plate lunch or
sandwich for an additional$2.00
MAUI ONION SOUP
- Our version is made with sauteed, sweet maui onions in a broth base
soup. Served with sweet Hawaiian bread.
SPLIT PEA W/ PORTUGUESE SAUSAGE
- Its the classic soup served with a Tiki Terrace twist. Seasoned with
onions, garlic and paprika, Portuguese sausage is local favorite of
Hawaii. Served with sweet Hawaiian bread.
ONO ONO UDON NOODLES -
Thick udon noodles served in a light Asian broth. Topped with char siu
(Asian pork) and green onion
Plate Lunches, served with rice and mac salad. $6.00
KALUA PORK -
Shredded, tender, oven-roasted pork. The same classic dish one would
find at any Hawaiian luau. Add a side BBQ for an additional $.50
HONOLULU COCONUT CHICKEN -
Boneless chicken breast marinated in coconut creme, breaded with sweet
coconut flakes and lightly fried. Served with a sweet plum sauce.
CHICKEN KATSU
- Boneless, tender chicken thigh breaded with an Asian bread crumb and
served with our homemade katsu sauce.
LOCO MOCO
- A true local dish of Hawaii! Fried eggs and ¼ lb, all beef patties
are served on a large bed of rice. Then we smother with a rich gravy.
Served with mac salad. Lunch portion is one ¼ burger, one fried egg and
one large scoop of rice. GO LARGE with 2, ¼ lb burgers, two fried eggs
and two scoop rice for $8.00.
MAUI MAHI -
The classic Mahi Mahi of Hawaii! We prepare the Mahi filet by breading
with an Asian bread crumb, lightly frying, and topping with a
sweet-sour-chili sauce (mild spiciness). An amazing balance of crunchy
breading and tender filet! Go large with a 6 oz Mahi filet for $8.00.
ALOHA TOFU
- Sweet onion and tomato are marinated in sesame and soy sauce, sauteed
and topped with seasoned tofu and glazed with teriyaki.
Sandwiches. Served with mac salad. $6.00
NO KA OI BURGER
- ¼ lb teriyaki glazed, all beef patty is topped with grilled
pineapple, wasabi mayo, diced lettuce and served on a toasted bun. GO
LARGE with two, ¼ lb patties, $8.00. Add taro chips for $1.00
MAHI BURGER
- A 4 oz Mahi filet is breaded with an Asian breadcrumb, lightly fried
and served on a toasted bun with shredded lettuce and a creamy wasabi
sauce. Add taro chips for $1.00
KALUA PORK SANDWICH
- Shredded, tender, oven-roasted pork. An Island favorite served on a
toasted bun. Add BBQ, $.50. Add taro chips for $1.00
Beverages
REFILLABLE, $1.50
Pepsi, Diet Pepsi, Cherry Pepsi, Pink Lemonade, Ice Tea, Raspberry Ice
Tea, Sierra Mist, Coffee
FRUIT JUICES, $2.00
Pineapple, Orange, Papaya, Combinations of the three.
Desserts, $5.00 or less.
THE OUTRIGGER -
Bananas coated in brown sugar and 5 spice, lightly fried, topped with
Carmel, and
served with ice cream, $5.00
HAUPIA CAKE
- Our Haupia cake is made with white cake layered with traditional
haupia filling and a lightly whipped coconut frosting, $4.00.
CHINAMAN'S HAT
- Ice Cream served on a warm won ton and sprinkled with shaved dark
chocolate and strawberry puree $4.00
HOMEMADE ICE CREAM
- Ice cream flavors include mango, pineapple and papaya. Ask your server
which flavor is available today. $5.00
CHOCOLATE LAVA CAKE -
Rich chocolate cake erupting with hot fudge. Served with ice cream and
topped with caramel, $5.00
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Cocktail Menu
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Sweet
Tropicals, $6.50
Mai Tai
- Made with fresh fruit juices, rum, orange curacao, & topped with
Meyers Dark Rum.
Blue
Hawaii - This island favorite is mixed
with vodka, blue curacao, fresh pineapple juice, and a splash of sweet
& sour.
Hawaiian
Screwdriver - Our tropical version of
the screwdriver has fresh pineapple, orange, and guava juices with vodka
and sweet grenadine.
Tropical
Itch - A classic tropical found at most
tiki bars. Our version combines vodka, rum, and flavors of cherry,
pineapple, and citrus. Also mixed with a rich dark rum.
Not
-So-Sweet Tropicals, $6.50
Zombie
- Not too sweet and not too sour. The zombie is a perfect balance of
pineapple, papaya, melon and lime... And did we mention it is potent?
Made with 4 different rums and our most potent cocktail! Please enjoy
responsibly.
Suffering
Bastard - It isn't called the suffering
bastard for nothing! This tart combination of bourbon, gin lime and
bitters will even make the hairs on your neighbor’s neck stand at
attention!
Blended
Tropicals $6.75
Lava
Flow - This is our version of the Pina
Colada. We include a fresh strawberry puree and banana to make this
blended cocktail spectacular!
Pina
Colada - Enjoy one of the most popular
of all tropical blends Tiki Terrace style!
Mango-Colada
- Be careful with this blended cocktail. It is ono, brah! Made with
mango rum, fresh mango nectar, and mango liqueur.
Rum
Runner - Our version includes berry,
white rum, and 151. An interesting and tasty combo.
Martiki-Tinis
$6.50
Vanilla
Ginger Martini - A unique vodka
martini. We make our own vanilla bean and ginger flavoring every week!
Waikiki
Beachcomber - Gin martini with hints of
orange and pineapple.
Volcano
Bowl Tropicals $13
Hawaiian
Punch Bowl - Tastes just like popular
drink… except ours has vodka, gin, cranberry and orange juice! This
POTENT punch is for a 2 - 4 person tribe. Served in a large volcano tiki
bowl with a firey surprise.
Beer
and Wine, $3.50-$8.00
Miller
Lite, Heineken, Red Stripe, Corona, Blue Moon, and Fat Tire 22 oz.
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Open 7 days a week, lunch
and dinner.
Dinner & Shows every Fri and Sat.
The Tiki Terrace
1591 Lee St. Des Plaines, IL 60018
(847) 795-8454
eat@thetikiterrace.com

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